Egg Options Mushroom and Egg bowls August 17, 2017 Ingredients 4 Extra large brown mushrooms (used for braaiing) 4 Egg whites 1 Disc Simonsburg reduced fat feta cheese, crumbed […] CONTINUE READING ➞
Recipes, Mushrooms Mushroom “Sloppy-Joes” August 17, 2017 Ingredients 4 Extra large brown mushrooms (used for braaiing) 500g extra lean mince (prefer game mince, turkey or ostrich) […] CONTINUE READING ➞
Egg Options Breakfast Mushroom bowls (Eggs) August 17, 2017 Ingredients 4 Extra large brown mushrooms (used for braaiing) 4 Large egg whites, separated 1 Large tomato, sliced and grilled […] CONTINUE READING ➞
Recipes, Mushrooms Breakfast Mushroom bowls (Smoked salmon/ trout) August 17, 2017 Ingredients 4 Extra large brown mushrooms (used for braaiing) 200g smoke salmon or trout Diced Pickled artichoke hearts, drained […] CONTINUE READING ➞
Recipes, Fish Baked Tuna Spring Rolls August 17, 2017 Ingredients 2x 150g tuna in spring water, drained 1 small tub medium fat feta cheese, crumbed Phyllo pastry, defrosted 10 […] CONTINUE READING ➞
Recipes, Fish Karin’s low carb fishcakes August 17, 2017 This is a really quick-and-easy recipe. The recipe makes roughly 35 medium sized fish cakes. Once cooked, they can be […] CONTINUE READING ➞
Recipes, Ostrich Finger-licking frikkadels August 17, 2017 Ingredients 500g ostrich mince (alternatively use venision or extra- lean beef mince) ½ large brown onion, finely chopped 4 […] CONTINUE READING ➞