Ingredients 4 egg whites1 teaspoon Basil pesto50g harissa200g low-fat Greek yogurthandful micro herbsFor the sweet potato cakes500g sweet potato, peeled and grated200g gluten-free flour1 small pack parsley, chopped4 egg whites50g harissaolive […]
Ingredients 150g wholegrain rice50ml soy sauce2 tbsp mirin½ tsp grated ginger1 tsp honey350g firm tofu1 bunch spring onions, ends trimmed2 tsp sunflower oil½ tsp sesame seeds1 red chilli, sliced (optional) […]
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